Course details
Extreme course
4000 yen(Tax included)
- 1-8persons
Let's start with this course.Additional drinks, yakitori, etc. must be ordered a la carte.After enjoying sashimi made with the world's finest Takasaka chicken and exquisite yakitori, the total cost per person will not exceed 7,000 yen.*Bottled wine and special dishes using Takasaka chicken will be charged separately.
Course menu
◆Chicken soup
◆Three types of Takasaka chicken sashimi
◆7 kinds of skewers
◆ Oni-oroshi (grated radish) as a palate cleanser (refills available)
◆2 types of specialties
◆ Rice
- Reservation reception time
- 17:00~20:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 45 minutes
- Reservation deadline
- Until 21:00 the day before your visit
2025/05/15 update
